Here's what Carolyn got me for Christmas. It's really neat! There are many yummy sounding things in it. Tonight I made some Lemon Squares. They're not your typical lemon bars, but they're still good. There's another recipe for Lemon Bars in there, so I'm looking forward to see how those turn out.
On a side note, I also tried making a Tomato Bisque tonight for dinner. I took this recipe and pureed it to turn it into a bisque, but was less than thrilled with the results. Does anyone have a recipe for it that they really enjoy?